Ray’s and Stark Bar has been hailed by Esquire as “One of the best new restaurants of 2011” and by the Los Angeles Times as “a feast for the senses.”
The Mediterranean-inspired menu includes dishes from the restaurant’s wood-burning oven and grill, with an emphasis on farm-to-table, seasonal fare from executive chef Kris Morningstar. To drink: seasonal cocktails, a California-centric wine list, and artisan beers and spirits.
Lunch: 11:30am – 3:00 p.m.
Dinner: 5:00 p.m. – 10:00 p.m.
11:00 a.m. – 11:00 p.m.
To make your reservation, call (323) 857.6180.
Located on Wilshire Blvd, in front of the light sculpture
$8 for 2 hours, $3 each additional hour**
Located on Sixth St. at LACMA Way, one block north of Wilshire Blvd and one block east of Fairfax Ave.
$10 flat fee before 5 pm, free after 5 pm**
**Minimum purchase required; request validation at Ray’s and Stark Bar before you leave.